BREAKFASTS -  Includes Plasticware.

Breakfast   -  THE CONTINENTAL  min order of 15.
 Fresh Sliced Fruit Platter.
  Fruit and Cheese Danish, Assorted Muffins and
Freshly Baked Bagels,  served with Cream Cheese, Butter and Jelly. 
  $7.95 per person 
    
STUFFED FRENCH TOAST min order 15.
Fresh Sliced Fruit Platter and Assortment of Fruit Juices.
French Bread stuffed with Black Forest Ham and Swiss Cheese served with Country Link Sausage and/or Crispy Bacon.
$10.25 pp

TRADITIONAL HOT BREAKFAST : Min order of 20 please.
Scrambled Eggs,   Country Link Sausage and/or Crispy Bacon,
Seasoned Breakfast Potatoes, 
Freshly Baked Buttermilk Biscuits
Assorted Fruit Juices.
$10.95 p.p.
Add Fresh Fruit Platter:   $12.95 p.p.    

CROISSANT SANDWICHES: min order 15
An Assortment of Egg and Cheese,  Ham, Egg and Cheese, and
Sausage, Egg and Cheese Croissant.
Fresh Fruit Platter and Assorted Fruit Juices.
$9.50 pp

PANCAKE BREAKFAST:  minimum order 20 please.
Buttermilk Pancakes, Scrambled Eggs, Sessoned Breakfast Potatoes,
Country Link Sausage and/or Crispy Bacon.
Assorted Fruit Juices.
$11.95 pp
Add Fresh Fruit Platters - $13.95 pp

Beverage Service:
Regular and Decaf Coffee. $14.95 per pot - serves 8-10
Bottled Water, Regular and Diet Sodas - $1.50 each.

Plasticware included for Corp Lunches. + 6.5% tax & delivery 

SAMPLE BREAKFAST/BRUNCH  MENUS.  
(Mimosas available)

MENU 1: 
Fruit Parfait - Layers of Vanilla Yogurt and Fesh Berries topped with Granola.
Premade Western Omelet served with Crispy Bacon Strips and/or Sausage
Seasoned Breakfast Potatoes, Freshly Baked Buttermil Biscuits.
Orange, Cranberry and Apple Juice.
14.95 per person, plus tax and delivery.
Coffee: Reg and Decaf - One Pot serves 8-10:  $14.95

MENU 2:
Island Fruit Salad:  Mandarin Oranges, Pineapple, Strawberries, Melon, Apples, Grapes and Bananas, topped with Coconut.
Breakfast Bread and Muffins.
International Cheese Tray with French Bread and Crackers.
Spinach and Feta Cheese Triangles wrapped in Philo Pastry.  
Sausage Stuffed Mushrooms.
 Orange, Cranberry Juice and Apple Juice. 
$15.95 per person
Coffee, Regular and Decaf  $14.96 for 8-10cups..

MENU 3:
CHEF ATTENDED OMELET STATION
Minimum order of 25 for one station - 40 for two stations.

CREATE YOUR OWN OMELET WITH SELECTION OF FILLINGS:
DICED HAM,  CHEESE, TOMATOES, MUSHROOMS, BELL PEPPERS, ONIONS,  WITH HOT SAUCE AND KETCHUP.

CHEF ATTENDED WAFFLE STATION 

FRESHLY COOKED BELGIAN WAFFLES SERVED WITH FOLLOWING TOPPINGS:
STRAWBERRIES, CINNAMON APPLES, NUTS, SYRUP, BUTTER AND WHIPPED CREAM

INCLUDES
SELECTION OF FRESH MUFFINS, BAGELS AND CREAM CHEESE, PETIT CROISSANT WITH STRAWBERRY JAM AND BUTTER,
AND
FRESH FRUIT SALAD, HOME FRIED POTATOES, COFEE, ORANGE JUICE AND ICED TEA.

 $15.95 PER PERSONS, PLUS TAX.
ADD $4.95 PER PERSON FOR BOTH STATIONS (MIN. OF 40 GUESTS)
 CHEF:  $150.00 each.      SERVERS ARE $125.00 EACH.

CORPORATE LUNCHES: Includes Plasticware.

included in all cold lunches:  choice of side salad:
Red Bliss Potato, Classic Cole Slaw and Rotini Pasta.
 and choice of dessert:
Freshly Baked Otis Spunkmeyer cookies, Homemade Brownies,
Chocolate Bread Pudding, Chocolate or Lemon Bundt Cake or Crunchy Hazelnut Bars.

 DELI SANDWICH PLATTER :      (Minimum order of 15 please)
Shaved Ham, Sliced Turkey and Lean Roast Beef.  Assorted Freshly Made Breads and Rolls with Lettuce, Tomato, Pickles and Assorted Cheese. 
Choice of Potato Salad, Cole Slaw or Rotini Pasta Salad.Mayo and Mustard.   $10.25 p.p. 
   
BOXED LUNCH: min order 15
Turkey & Provolone, Ham & Swiss, Beef and Cheddar on Assorted Freshly Baked Breads with Lettuce, Tomato, Pickle, Condiments and Utensils.
Choice of Red Bliss Potato Salad or Rotini Pasta Salad and Gourmet Cookie.
$8.95 pp

GRILLED CHICKEN PITA: min order 15
Grilled  Chicken with Romaine Lettuce, Kalamata Olives, Cucumber, Tomato, Feta Cheese and Oregano Dressing.
$10.75 pp

BBQ BRISKET PANINI:
Chopped Smoked Beef Brisket topped with BBQ Sauce, Crispy Tomato, Onion and Jalapeno Jack Cheese on a French Baguette.
$10.95 pp

SALMON BLT:
Chilled Grilled Salmon topped with Bacon, Lettuce and Tomato with
with Lemon Dill sauce on Sourdough Bread.
$12.50 pp

SOUP, SALAD AND 1/2 SANDWICH from Deli Platter.
Tomato Basil, Chicken Vegetable Soup or Chili - (Meat or Vegetarian).
$9.75 pp


 HOT BUFFET LUNCHEONS:
 Palsticware included - china additional

Classic BBQ Lunch:  min of 20
BBQ Chicken Quarters with Rolls
Pulled Pork with Buns and Sauce on Side.
B.B.Q Beef (add $1.00 pp) with Buns & Sauce on Side
Select 2 sides:  Southern Baked Beans, Classic Potato Salad or Creamy Cole Slaw.
Includes Brownies or Cookies
$11.95 for one Entree
$12.95 for two and $13.95 for three.

ITALIAN BUFFET:  min 20
Chicken Marsala and  Baked Zitti with Homemade Meatballs
Classic Casear Salad, Garlic Bread and Tiramisu
$14.75 pp

HOT ENTREES:  min 15
Includes Plasticware, Freshly Baked Rolls and Butter,
 Choice of Tossed Garden Salad or Classic Caesar Salad
 choice of Dessert.
Add Chef's Veggie Medley:  $1.95 pp

Chicken Picatta:  Lightly Breaded and Sauteed Chicken with a White Wine Sauce and Fresh Lemon Juice, with Capers (optional)
and Herb Roasted Potatoes.
$12.95pp

Latin American Chicken:  Seasoned, Grilled Chicken Breast topped with fresh Pico de Gallo served with Black Beans and Rice.
$12.95pp

Tuscan Chicken:   Sauteed Cubes of Chicken Breast with Artichoke, Sundried Tomatoes, Onion, Black Olives, Red Pepper, Feta
and Parmesan Cheese., Olive Oil infused with a litle Garlic,
Topped with Toasted Pine Nuts.
$13.95 pp

Chicken Fajitas:   Sauted Chicken Strips, Sauteed Onions and Pepper, Warm Flour Tortillas, Refried Beans, Spanish Rice, Shredded Cheese, Lettuce, Sour Cream, Tri-colored Tortilla Chips and Tomato Salsa.
Choice of Dessert.
$13.95pp
  (Grilled Sirloin Strips, Add $1.50pp)

Taco Bar: Seasoned Ground Beef, Warm Flour Tortillas,
Refried Beans: Spanish Rice, Shredded Cheese,
  Lettuce, Sour Cream, Tri-colored Tortilla chips and Tomato Salsa
and Choice of Dessert.
$12.95 pp

Smoked Pork Chop: minimum 20 guests:
Served with Mashed or Oven Roasted Potatoes.
$13.95 pp

 Homemade Meatloaf: Served with Mushroom Gravy and Mashed Potatoes.
                     $11.95 pp       

Shepherds Pie:  Seasoned Ground Beef with Peas, Carrots and Onion.,
Topped with Mashed Potatoes.   
     $11.95 pp 
Burgundy Beef Tips: Sirloin Tips Summered in a Rich Red Wine Sauce, Fresh Mushrooms and Onions, served with Egg Noodles.
$13.95 pp

Meat Lasagna: Sheets of Pasta, layered with Ricotta Cheese,
Classic Italian Meat Sauce,  Mozzarella and Parmesan Cheese.
   $12.95 pp
Veggie Lasagna: Sheets of Pasta layered with Ricotta Cheese and Veggies in a White Cream Sauce with 
 Mozzarella and Parmesan Cheese.
$12.95 pp

Mascarpone Chicken Pasta:  Tender Chicken and Bowtie Pasta, tossed in a Mascarpone Cream Sauce with Prosciutto, Sundried Tomatoes, Spinach, Bell Pepper, Onion and Basil.
$12.95 pp

Tomato-Basil Pasta:  Bowtie Pasta and Spinach Tossed in a Tomato Basil Cream Sauce.
$10.95 pp
Add Grilled Chicken Breast for $2.00 pp

Choice of Desserts:  Chocolate or Lemon Bundt Cake.
Freshly Baked Otis Spunkmeyer Cookies,  Homemade Brownies,
Chocolate Bread Pudding or Crunchy Chocolate Hazelnut Bars.

Angel Food Cake -  with Fresh Sliced Strawberries & Whipped Topping
add $2.25pp
Dessert Bars:  Strawberry Cheesecake, Luscious Lemon, Apricot Almond or Key Lime - $2.25 pp
 Mini Dessert Tray:  Eclairs, Cream Puffs, Napoleans, cheesecake Bites and Lemon Squares.  $3.25 pp 

Beverages:  Regular or Diet Soda, Sprite - upon request,
Bottled Water:        $1.50 pp
Iced Tea:  $1.50.

Afternoon Snacks available.  Please call.

Cancellations are rquired two days in advance or client will be billed,